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Iowa cattle producers can turn calf health into sale-day value
Calves in today’s market are bringing strong prices, but what you put into them only pays off if buyers recognize it. With calves representing a high-value investment, new auction data shows buyers are willing to pay more when calves have a clear health history. Chris Thomsen, beef technical services veterinarian with Merck Animal Health, talked about what management programs and health protocols drive added value and how producers can better position their calves to capture it. Thomsen said a...
Farmers feeling pressure from all sides
House Agriculture Committee Ranking Member Rep. Angie Craig says farmers across the country continue to face significant financial pressure, despite their resilience and optimism. During a press call with agricultural reporters, the Minnesota Democrat said producers...
Practice food safety during Independence Day celebrations
The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...
When rebuilding the herd, quality must be the focus
For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could...
Promoting pork for today’s tastes
Driving pork demand and swine health remain top priorities for newly-elected National Pork Board President Chad Groves. He mentioned the importance of the “Taste What Pork Can Do®” campaign in promoting pork consumption and acknowledged the industry’s commitment to...
Ag groups react to first USMCA review
American agricultural groups reacted to the U.S., Mexico, and Canada launching the first joint review of the U.S.-Mexico-Canada Agreement. “Getting USMCA right matters enormously to our industry, which ships more than 40 percent of all U.S. dairy exports by value to...
Agriculture helps tell America’s story
As Americans celebrate Independence Day and the nation's 250th anniversary, it's an opportunity to reflect on the people, industries, and values that have helped shape the country over the past two and a half centuries. For Iowa, agriculture has long been one of the...
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May meat exports paint a complex picture
Exports of U.S. beef and pork were held back in May by key market access issues, beginning with suspensions of beef plants in China. According to USMEF President and CEO Dan Halstrom, market access issues in China and Mexico have limited U.S. beef and pork exports....
Latin America offers new export opportunities
Latin America continues to present new opportunities for U.S. ethanol exports, with established markets remaining strong and several countries expanding their use of biofuels. Marri Tejada, regional director for Latin America with the U.S. Grains and BioProducts...
July WASDE report indicates tight grain supplies
The July WASDE report was projected to be a friendly one, and it turned out to be even more friendly than expected. A significant cut to corn supplies and tightened supplies for soybeans and wheat indicate that there isn’t much leeway for weather issues in the back...
Tracking consumer demand, preferences, and habits with the Meat Demand Monitor
The Meat Demand Monitor (MDM) is a monthly research project that tracks U.S. consumer demand, preferences, attitudes, and purchasing behavior related to meat and protein products. It is led by researchers at Kansas State University and is funded in part by the Beef...
Producer-led Advisory Committee to advance National Swine Health Strategy
The industry’s Swine Health Advisory Committee helps build on what’s working and accelerates action to ensure the National Swine Health Strategy reflects producers’ needs. Paul Ayers, chair of the advisory committee, said producers are working hand in hand with common...
