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When rebuilding the herd, quality must be the focus

When rebuilding the herd, quality must be the focus

For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could produce more product, they would sell more. Jentz says that a focus on quality genetics has led to a great product, and that focus on genetics will be key as the industry tries to rebuild the national herd. Jentz says it’s important...

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EPA biofuel proposal boosts soybean oil demand outlook

EPA biofuel proposal boosts soybean oil demand outlook

A proposal by the Environmental Protection Agency to increase renewable fuel blending requirements through 2027 is drawing strong reactions across the agricultural sector and boosting expectations for soybean oil demand. The proposal would raise Renewable Fuel...

Boozman renews commitment to more farm aid

Boozman renews commitment to more farm aid

Senate Ag Chair John Boozman renewed his commitment to more farm aid during a committee hearing this week. Despite acknowledging USDA’s earlier $12 billion in farm aid as a big push for the industry, Boozman pointed out the need for more to be done to stop the...

New markets emerge across Southeast Asia

New markets emerge across Southeast Asia

Southeast Asia is becoming one of the most promising growth regions for U.S. grain exports. Rising populations, expanding economies, and a growing middle class are creating new demand for livestock feed, food ingredients, and transportation fuels across the region....

New World Screwworm influence in the ag markets

New World Screwworm influence in the ag markets

The initial reaction in the ag marketplace to the first detection of New World Screwworm in a calf in south Texas in early June was a bit surprising to many market analysts. Generally, a negative headline can send the markets to the downside in a dramatic way, at...

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