Top Stories
Pork exports continue to build momentum
Strong global demand continues to boost U.S. pork exports, with both export value and volume running ahead of last year's pace. Through May, U.S. pork exports totaled $3.59 billion, up five percent, while export volume climbed five percent to 1.28 million metric tons. Mexico remained the top customer, purchasing $1.09 billion worth of U.S. pork. Japan posted one of the strongest gains, with export value increasing 14 percent and volume rising 19 percent. Demand also remained solid across...
SHIC eyes global risks to U.S. swine
When it comes to protecting a swine herd, waiting until a problem arises is already too late. The risks are real—and constantly evolving- from emerging diseases to foreign animal threats. That’s why the Swine Health Information Center is focused on keeping producers...
Highlighting the impacts of tariffs on small family farms
A local distillery in small-town Swisher, Iowa, was the host site for an important discussion between farmers and Iowa ag industry leaders about the impact of President Trump’s tariffs on small family farms. And Cedar Ridge Distillery wasn’t just the venue- CEO Jeff...
New study details positive interactions between cattle and sage grouse
A new study from the University of Idaho highlighted the interactions between cattle and sage grouse populations. The 10-year study confirmed that cattle grazing does not negatively impact greater sage grouse- in fact, it actually benefits the species through building...
Grassley says proposed RVOs from EPA “Very good news for Iowa farmers”
Last Friday the Environmental Protection Agency released the proposed Renewable Fuel Standard volumes for 2026 and 2027. The increased RVOs for biomass-based diesel compared to recent years delivered immediate support into the ag markets for soybeans and soybean oil....
250+ food & ag groups call for greater transparency and public input in MAHA Commission
258 food and agriculture groups representing millions of American farmers, ranchers, producers, and manufacturers sent a letter calling on the Make America Healthy Again Commission to create greater transparency and public input in the commission’s activities. The...
Global markets hold the key to the pork industry’s future
Around the world, pork is more than just chops and bacon, it's a matter of taste and tradition. While many Americans might shy away from pig stomach or intestines, in South America and parts of Asia, those same cuts are culinary staples. As global demand shifts, every...
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More Ag News
California E15 approval estimated to absorb 200 million bushels of corn
The California general assembly’s approval of E15 sales last week is expected to boost corn demand at a time growers are preparing to harvest a record crop. The law is expected to be signed by Governor Gavin Newsom and will be a big breakthrough for the ethanol...
Soybean producers face uncertainty in ongoing trade fight
U.S. soybean producers are once again caught in the middle of a trade war. China has been slow to make purchases, leaving farmers worried about where demand will come from. This marks the second Trump administration and the second time American agriculture has been...
Iowa soybean fields need to end the year strong
It may feel like there isn’t much of a choice for seed genetics anymore, but companies like BASF are making an effort to provide new genetics that stand out from the competition and give farmers some unique choices. Colin Rogers, BASF seed agronomist, said Xitavo...
Yield results from Allendale survey lower than USDA estimates
The Allendale brokerage firm has released yield results collected from a recent survey of farmers. The numbers are not particularly far off from the USDA August Crop Production estimates. Rich Nelson of Allendale said they’ve done this survey for a long time. Nelson...
Nationwide E15 sales can boost demand and help move “mountain of corn”
At this point of the fall, we can analyze the data and debate the final corn yield number but until the crop is in the bin, we won’t have our final answer. What we do know is that this fall’s corn crop is going to be very large and possibly even a record crop. Geoff...
