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Iowa producers can now receive disaster aid
Iowa producers will soon be able to receive funds that were earmarked for 2023 and 2024 natural disasters. The USDA is opening the signup period for the Supplemental Disaster Relief Program for farmers and ranchers across the country. Danny Much, an economist for the American Farm Bureau Federation, talked about who is eligible for the assistance. Munch said the funding for the assistance comes from a Congressional mandate. USDA’s Farm Service Agency will mail pre-filled applications to...
South American Weather and Crop Update (6-18-25)
The forecast in South America has not changed much over the past few weeks. While there is some rain in parts of Brazil and Argentina, much of the two countries will remain dry. Allendale commodity broker Greg McBride gave an update on the latest weather patterns....
Renewable Fuels Association (RFA), Growth Energy statement on Supreme Court SRE decision
In March, the Renewable Fuels Association (RFA) and Growth Energy went before the Supreme Court alongside the Environmental Protection Agency (EPA) to challenge the ability of refineries to file lawsuits concerning Small Refinery Exemptions (SREs) in different federal...
SHIC eyes global risks to U.S. swine
When it comes to protecting a swine herd, waiting until a problem arises is already too late. The risks are real—and constantly evolving- from emerging diseases to foreign animal threats. That’s why the Swine Health Information Center is focused on keeping producers...
Highlighting the impacts of tariffs on small family farms
A local distillery in small-town Swisher, Iowa, was the host site for an important discussion between farmers and Iowa ag industry leaders about the impact of President Trump’s tariffs on small family farms. And Cedar Ridge Distillery wasn’t just the venue- CEO Jeff...
New study details positive interactions between cattle and sage grouse
A new study from the University of Idaho highlighted the interactions between cattle and sage grouse populations. The 10-year study confirmed that cattle grazing does not negatively impact greater sage grouse- in fact, it actually benefits the species through building...
Grassley says proposed RVOs from EPA “Very good news for Iowa farmers”
Last Friday the Environmental Protection Agency released the proposed Renewable Fuel Standard volumes for 2026 and 2027. The increased RVOs for biomass-based diesel compared to recent years delivered immediate support into the ag markets for soybeans and soybean oil....
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Secretary Rollins discusses efforts to boost soy exports amid tariff uncertainty
Ag Secretary Brooke Rollins says despite the trade uncertainty from President Trump’s on-again-off-again tariffs, USDA is working to increase US farm exports, including soybeans. When the top House Ag Democrat asked at an oversight hearing what USDA was doing to boost...
U.S. headed toward record ag trade deficit
The U.S. agricultural trade deficit is widening in 2025, driven by shifting global trade dynamics and rising import demand. USDA’s Outlook for U.S. Agricultural Trade report provides projections for exports and imports, offering insight into current trade trends. From...
U.S. pork featured in new convenience snacks in Mexico
U.S. Meat Export Federation (USMEF) staff in Mexico have worked alongside processors and convenience store chains to develop new snack items featuring U.S. pork designed to be consumed at sporting events, music festivals, and even on flights. USMEF Mexico Trade...
Oil prices facing extreme volatility following U.S. bombings in Iran
On Saturday, President Trump had the U.S. military launch a series of coordinated bombings against three nuclear facilities in Iran. With this major escalation, Iran’s government is now deciding how to respond, and they have already issued a warning of “dangerous...
Pork finds wins and worries in MAHA report (Part 1)
Back in May, I spoke with Dr. Ashley Johnson, Director of Food Policy for the National Pork Producers Council, during a visit to Washington, D.C., about the importance of maintaining science-based dietary guidelines. During that conversation, she acknowledged the...
