Top Stories
Trends in cover crop use and production
An annual survey provides the latest trends regarding cover crop use and production in agriculture. The producer-based cover crop survey is conducted in part by USDA’s Sustainable Agriculture Research and Education (SARE) program. Under Secretary for Farm Production and Conservation Richard Fordyce says that cover crops are becoming a bigger part of agriculture in the country. According to the survey, 68% of producers surveyed planted cover crops last year. An additional 16% of producers say...
Ag groups react to first USMCA review
American agricultural groups reacted to the U.S., Mexico, and Canada launching the first joint review of the U.S.-Mexico-Canada Agreement. “Getting USMCA right matters enormously to our industry, which ships more than 40 percent of all U.S. dairy exports by value to...
Agriculture helps tell America’s story
As Americans celebrate Independence Day and the nation's 250th anniversary, it's an opportunity to reflect on the people, industries, and values that have helped shape the country over the past two and a half centuries. For Iowa, agriculture has long been one of the...
250 years of agriculture transformed America
250 years of agriculture has transformed America through innovation and marketing to industrial development and mass production. American agriculture was not just transformed by America, but it helped to transform America says retired Smithsonian Institution curator...
Signs and myths regarding mental health in U.S. agriculture
Mental health in the farming and ranching community has never been more important than it is now, given the challenges facing U.S. agriculture. Linda Emmanuel, a farmer and the agricultural health liaison for the AgriSafe Network, highlighted some misconceptions about...
Promoting swine herd health with feed additives
As always, swine herd health is a top priority for Iowa producers. Producers who are looking for ways to mitigate the effects of endemic diseases and guard against potential foreign animal disease outbreaks may want to consider using feed additives. Rob Patterson,...
Iowa growers urged to scout for tar spot
Tar spot has already been confirmed in nine Iowa counties, and crop protection specialists say its early appearance should have corn growers thinking about disease management well before symptoms become widespread. While much of Iowa's corn crop has benefited from...
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Mexico removes pseudorabies restrictions on U.S. pork offal
Mexico this week removed all pseudorabies (PRV) related restrictions on U.S. pork offal products. As U.S. Meat Export Federation (USMEF) Vice President of Economic Analysis Erin Borror explains, this comes as a big relief since the temporary restrictions had...
Iowa Farm Bureau Economic Summit puts spotlight on trade and the future of agriculture
Iowa Farm Bureau held its 2026 Economic Summit on Friday July 17th at the FFA Enrichment Center in Ankeny on the DMACC campus. Iowa Farm Bureau President Brent Johnson tells the Iowa Agribusiness Radio Network that the goal of the Economic Summit was to bring together...
No relief in sight for difficult farm economy
Farmers and ranchers are continuing to struggle with a difficult farm economy. Unfortunately, a study from the American Farm Bureau Federation shows the economic situation in rural America will only get worse. Faith Parum, an economist with the American Farm Bureau...
NCGA recognizes Rep. Feenstra with President’s Award
The National Corn Growers Association recognizes Rep. Randy Feenstra with its highest honor, the President’s Award. Feenstra, who serves on the House Agriculture Committee, has been a long-standing champion for corn grower priorities, especially for expanding ethanol...
USDA invests $500 million in processors
The U.S. Department of Agriculture is investing $500 million to strengthen the nation's beef processing capacity through its Strengthening Processing for U.S. Ranchers, or SPUR, program. The funding is aimed at small and midsize meat processors, which USDA defines as...
