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Pork producers advocating for industry priorities on Capitol Hill
The National Pork Producers Council has brought nearly 100 pig farmers from about 20 states to Capitol Hill for the Legislative Action Conference this week. NPPC Vice President Todd Marotz said they are meeting face-to-face with lawmakers and sharing the story of an industry represented by more than 60,000 producers nationwide. Marotz said California’s Proposition 12 and a patchwork of state regulations continue to be a major concern for producers. Producers are also advocating for federal...
May meat exports paint a complex picture
Exports of U.S. beef and pork were held back in May by key market access issues, beginning with suspensions of beef plants in China. According to USMEF President and CEO Dan Halstrom, market access issues in China and Mexico have limited U.S. beef and pork exports....
Latin America offers new export opportunities
Latin America continues to present new opportunities for U.S. ethanol exports, with established markets remaining strong and several countries expanding their use of biofuels. Marri Tejada, regional director for Latin America with the U.S. Grains and BioProducts...
July WASDE report indicates tight grain supplies
The July WASDE report was projected to be a friendly one, and it turned out to be even more friendly than expected. A significant cut to corn supplies and tightened supplies for soybeans and wheat indicate that there isn’t much leeway for weather issues in the back...
Tracking consumer demand, preferences, and habits with the Meat Demand Monitor
The Meat Demand Monitor (MDM) is a monthly research project that tracks U.S. consumer demand, preferences, attitudes, and purchasing behavior related to meat and protein products. It is led by researchers at Kansas State University and is funded in part by the Beef...
Producer-led Advisory Committee to advance National Swine Health Strategy
The industry’s Swine Health Advisory Committee helps build on what’s working and accelerates action to ensure the National Swine Health Strategy reflects producers’ needs. Paul Ayers, chair of the advisory committee, said producers are working hand in hand with common...
USDA accepts 186,247 acres in Iowa through 2026 Conservation Reserve Program enrollment
The U.S. Department of Agriculture (USDA) is accepting more than 186,247 acres in Iowa into the Conservation Reserve Program (CRP) for 2026. Through CRP, USDA’s Farm Service Agency (FSA) offers agricultural producers and landowners incentive payments for their...
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Consolidation trends in the U.S. nitrogen fertilizer industry
While geopolitical conflicts often take the balme for volatile nitrogen fertilizer prices, decades of deep industry consolidation- driven by natural gas costs- may be the true underlying factor. Henrique Monaco, a Ph.D. candidate in agricultural economics at the...
U.S. Export Sales Report (7-24-26)
This week saw another mostly uneventful export sales report, but that is typical for this time of year. Allendale commodity broker Greg McBride said the corn markets are mostly done looking at the old crop sales and have instead shifted their focus to the shipment...
The new Agronomy Zone will be unveiled at 2026 Farm Progress Show
The Farm Progress Show is one of the best environments in agriculture to learn about the newest equipment, technology, and innovative management practices. Each year the show rotates between host sites in Boone Iowa and Decatur Illinois and this year the show returns...
USB budget to sharpen focus, maximize returns
The United Soybean Board has approved a $122.5 million budget for fiscal year 2027, investing soybean checkoff dollars to expand markets and strengthen demand for U.S. soy. The farmer-led board says funding will support research, promotion, and education across food,...
R-CALF says imports hinder herd growth
The U.S. cattle herd remains at its lowest level in decades, leaving beef supplies historically tight and raising questions about when producers will begin expanding their herds. While economists often point to cattle prices, forage conditions, and producer...
