Top Stories
Farmers remain cautious about AI technology
Artificial intelligence is becoming a larger part of agriculture, but many farmers remain cautious about adopting the technology, according to the latest Purdue University CME Group Ag Economy Barometer. The monthly survey asked producers about artificial intelligence and data-driven tools for the first time, revealing that many are still uncertain about the value AI can provide to their operations. Agricultural economist Michael Langemeier said researchers were surprised to find that more...
Vaccinating swine without using traditional syringes
One of the most stressful parts of raising livestock is vaccinating your herd, and that’s especially true for swine producers. The process can be risky for both the livestock and the farmhands administering the vaccines. For the past 20 years, Merck Animal Health has...
U.S. chilled beef may see opportunity in South Korea
Shipments of Australian beef into South Korea have reached more than 90% of the 2026 safeguard volume of 196,00 mt, meaning the tariff rate on Australian beef will soon jump from 5.3% to 24% for the remainder of the year. U.S. Meat Export Federation (USMEF) Vice...
Methods to combat heat stress in cattle
With most of the country experiencing on and off instances of extreme heat in recent weeks, producers are working hard to prepare for a potentially long and hot summer for their cattle. Producers need to be preparing for ways to mitigate heat stress in their animals...
Ethanol production reaches highest level in two months
U.S. ethanol production climbed to its highest level in more than two months last week, according to the latest report from the U.S. Energy Information Administration. Ethanol output averaged 1.117 million barrels per day during the week ending June 26, up from 1.09...
Farmers feeling pressure from all sides
House Agriculture Committee Ranking Member Rep. Angie Craig says farmers across the country continue to face significant financial pressure, despite their resilience and optimism. During a press call with agricultural reporters, the Minnesota Democrat said producers...
Practice food safety during Independence Day celebrations
The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...
Video
More Ag News
Boozman seeks to shift foreign food aid to USDA in farm bill
Senate Ag Committee Chair John Boozman says that USDA should operate foreign food aid programs, not the State Department. Boozman, says he hopes to make the switch if he can pass a new farm bill. Most U.S. foreign food aid was transferred to the State Department after...
Missouri River runoff remains well below average
Runoff into the Missouri River Basin remains well below normal, prompting the U.S. Army Corps of Engineers to shorten this year's navigation season. June runoff above Sioux City, Iowa, totaled 2.9 million acre-feet, just 52 percent of average. The Corps now forecasts...
House Ag ranking member calls for stability
House Agriculture Committee Ranking Member Rep. Angie Craig says Congress must do more to address the financial challenges facing American farmers. During a press call with agricultural reporters, the Minnesota Democrat argued that continued economic uncertainty and...
South American Weather and Crop Update (7-7-26)
Not much has changed with the weather in South America, as dry conditions are persisting across the growing regions of the continent. Allendale commodity broker Greg McBride gave an update on the latest forecasts for Brazil and Argentina. McBride said progress for the...
Food hubs: the connecting piece for local farmers and producers
When people think of agriculture, they tend to focus only on what happens on the farm, namely planting, harvesting, or raising livestock. However, farmers still need to find a way of reaching consumers, which is where food hubs come in. Market access can be...
