Top Stories
Consider flavorful pork for holiday meals
Many families are indulging in the sizzle, sear, shred, or slice of pork as they finalize their menus for the Thanksgiving celebration. Whitney Hemmer, a registered dietitian with Fareway Meat and Grocery, says pork opens the door to a variety of delicious options for the holiday meal. Hemmer says pork offers a wide range of cuts that can easily spice up any holiday meal — from tenderloins to roasts — but a classic example that always fits the table is ham. Pork tenderloin is another great...
Applications are open for 2026 CME Group Beef Industry Scholarship
The National Cattlemen’s Foundation (NCF) is encouraging college students who are pursuing careers in the beef industry to apply for the 2026 CME Group Beef Industry Scholarship. Ten students will be selected to receive scholarships worth $1,500 each. NCBA Senior Vice...
Korean pizza chain adding U.S. pork sausage to menu
In South Korea, pizza chain Pizza Alvolo was looking to add something new to its menu. When it turned to the U.S. Meat Export Federation (USMEF) for assistance, USMEF Senior Marketing Manager for Foodservice in Korea Elly Sung suggested U.S. pork sausage. After...
Strong yields & weak margins: Financial pressures mount on farmers
The 2025 season has been defined by both resilience and strain in the farm economy. Strong yields in many regions helped keep optimism alive, but they were tempered by financial pressures that have made every decision more critical. Interest rates remain historically...
Dry Iowa weather can make harvest more complicated
Combines are rolling across much of the state, and the dry weather has allowed harvest to continue mostly uninterrupted. However, that dryness can bring with it a whole different slate of issues. Southwest Iowa Beck’s Agronomist Nate Meyer said corn yields might seem...
Turkey inventory squeezed as Thanksgiving approaches
As the weather turns cooler across the US, many shoppers are beginning to plan holiday meals. American Farm Bureau Federation Economist Bernt Nelson said USDA’s latest Turkeys Raised Report gives us some important insight on the size of the U.S. flock ahead of...
Farm bankruptcies on the rise in 2025
The latest data from the Administrative Office of the United States Courts shows farm bankruptcies increasing year over year. Joe Peiffer, an attorney with Ag & Business Legal Strategies in Hiawatha Iowa, says the numbers are disturbing. Peiffer says the...
Video
More Ag News
Looking ahead at financing options for 2026
It’s never too early to start thinking about the next crop season already. Vince Restucci, market segment manager with Valent, said farmers can start making next year’s plans as they sit in their combine cabs during harvest. Restucci said many financing programs for...
Grassley not optimistic for soybeans at Trump-Xi meeting
Longtime United States Senator and farmer Chuck Grassley is not optimistic that the upcoming meeting between President Trump and China’s Xi Jinping will reach a satisfactory conclusion on soybeans. The two presidents are set to meet at the upcoming Asia-Pacific...
Farmers are still flying blind in the ag economy
As harvest rolls on, farmers are flying blind when it comes to the ag economy. On top of the government shutdown, the lack of a new farm bill makes much of the future uncertain as well. Iowa Congressman Randy Feenstra said farmers are missing out on several resources...
Study shows ag exports faltering
The U.S. has traditionally had a healthy agricultural trade surplus for years. As global dynamics change due to multiple political and economic factors, U.S. agricultural imports now exceed exports. A new study says the deficit is likely to get worse in the years...
Efficiency without reward in today’s dairy markets
Trying to make sense of today’s dairy markets might feel like trying to churn butter with a whisk. You can put in the effort, but the results may not make much sense. After a short stretch of stronger prices that gave producers a little breathing room, milk values...
