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Soybean checkoff partnerships drive new market opportunities
The uses for American soybeans have expanded well beyond traditional food and livestock feed markets. From renewable fuels and building materials to everyday products, soybeans are finding their way into an increasing number of applications. Developing those markets, however, takes more than research alone. It also requires cooperation between organizations working to strengthen demand both domestically and internationally. The United Soybean Board is one of several organizations working to...
Practice food safety during Independence Day celebrations
The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...
When rebuilding the herd, quality must be the focus
For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could...
Promoting pork for today’s tastes
Driving pork demand and swine health remain top priorities for newly-elected National Pork Board President Chad Groves. He mentioned the importance of the “Taste What Pork Can Do®” campaign in promoting pork consumption and acknowledged the industry’s commitment to...
Ag groups react to first USMCA review
American agricultural groups reacted to the U.S., Mexico, and Canada launching the first joint review of the U.S.-Mexico-Canada Agreement. “Getting USMCA right matters enormously to our industry, which ships more than 40 percent of all U.S. dairy exports by value to...
Agriculture helps tell America’s story
As Americans celebrate Independence Day and the nation's 250th anniversary, it's an opportunity to reflect on the people, industries, and values that have helped shape the country over the past two and a half centuries. For Iowa, agriculture has long been one of the...
250 years of agriculture transformed America
250 years of agriculture has transformed America through innovation and marketing to industrial development and mass production. American agriculture was not just transformed by America, but it helped to transform America says retired Smithsonian Institution curator...
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More Ag News
Consolidation trends in the U.S. nitrogen fertilizer industry
While geopolitical conflicts often take the balme for volatile nitrogen fertilizer prices, decades of deep industry consolidation- driven by natural gas costs- may be the true underlying factor. Henrique Monaco, a Ph.D. candidate in agricultural economics at the...
U.S. Export Sales Report (7-24-26)
This week saw another mostly uneventful export sales report, but that is typical for this time of year. Allendale commodity broker Greg McBride said the corn markets are mostly done looking at the old crop sales and have instead shifted their focus to the shipment...
The new Agronomy Zone will be unveiled at 2026 Farm Progress Show
The Farm Progress Show is one of the best environments in agriculture to learn about the newest equipment, technology, and innovative management practices. Each year the show rotates between host sites in Boone Iowa and Decatur Illinois and this year the show returns...
USB budget to sharpen focus, maximize returns
The United Soybean Board has approved a $122.5 million budget for fiscal year 2027, investing soybean checkoff dollars to expand markets and strengthen demand for U.S. soy. The farmer-led board says funding will support research, promotion, and education across food,...
R-CALF says imports hinder herd growth
The U.S. cattle herd remains at its lowest level in decades, leaving beef supplies historically tight and raising questions about when producers will begin expanding their herds. While economists often point to cattle prices, forage conditions, and producer...
