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Major progress on beef trade at U.S.-China summit

Major progress on beef trade at U.S.-China summit

On Friday, May 15, China’s General Administration of Customs (GACC) granted a five-year registration extension to 425 overdue U.S. beef establishments in China’s Food Import Food Establishment (CIFER) system – a critical step toward restoring market access for U.S. beef. Additionally, 77 new U.S. beef establishment registrations were added to the CIFER system, with registrations valid for five years. While some U.S. beef establishments remain suspended from exporting to China, a White House...

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Hog inventories up in March

Hog inventories up in March

The latest Quarterly Hogs and Pigs Report from USDA shows an increase in inventories. USDA livestock analyst Michael McConnell says the total number of hogs in the U.S. is up compared to this time a year ago. McConnell says hog inventories remain stable, adding that...

Ernst: 45Z must reflect Iowa farm practices

Ernst: 45Z must reflect Iowa farm practices

As federal agencies continue working through the rulemaking process for the 45Z clean fuel production credit, Iowa Senator Joni Ernst says the final guidance must reflect the work farmers are already doing on the ground. She says she and Senator Chuck Grassley have...

U.S. Export Sales Report (3-26-26)

U.S. Export Sales Report (3-26-26)

It’s been a volatile time in the ag marketplace, and that is no different for the export sales. This week’s numbers were a bit of a mixed bag. Allendale commodity broker Greg McBride said the corn sales are still strong overall. McBride said the soybean sales were...

RVO announcement coming very soon

RVO announcement coming very soon

The renewable fuels industry has been long awaiting the Environmental Protection Agency's release of the latest Renewable Volume Obligation blending requirements which are expected to be announced very soon. Lee Zeldin, administrator of the Environmental Protection...

Food and agriculture generate 20 percent of all U.S. economic activity

Food and agriculture generate 20 percent of all U.S. economic activity

Every year, the Feeding the Economy report provides a comprehensive look at the full economic footprint of U.S. food and agriculture. Among the report’s biggest takeaways is that food and agriculture support $10.4 trillion in total U.S. economic output, representing...

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Farmers have a positive impact on urban health

Farmers have a positive impact on urban health

The crops grown in rural America are having a positive impact on the largest urban areas of the United States. Heather Buechter, director of communications for Clean Fuels Alliance America, said the fuels made from crops like soybeans are significantly improving the...