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ASA’s Ragland says farmers facing a thousand cuts
Soybean farmers have been battling more than slow demand and market uncertainty this year. The cost of doing business has climbed steadily, pushed higher by tariffs, input inflation, and the ripple effects of a prolonged trade war. American Soybean Association President Caleb Ragland says those pressures have created a financial environment that many growers simply cannot outrun. Ragland describes it as “death by a thousand cuts” as farmers face higher input prices at the same time commodity...
Celebrating the past, present, and future of agriculture
The 36th annual Celebration of Agriculture dinner took place in Cedar Rapids last week to celebrate Iowa Ag Week. Both Iowa Ag Secretary Mike Naig and former U.S. Ag Secretary Sonny Perdue, who was this year’s featured speaker, were in attendance to highlight Iowa...
Grain stocks report shows more corn, beans in storage
The USDA’s Grain Stocks Report shows corn stocks in all positions on March 1, 2024, totaled 8.35 billion bushels, up 13 percent from March 1, 2023. Of the total stocks, 5.08 billion bushels were stored on farms, 24 percent higher than last year. Off-farm stocks were...
Unleashing potential with advancements in soybeans
The Research Center for Farming Innovation at Iowa Soybean Association features an on-farm research center, an analytics and insights team, and a conservation team. Christie Wiebbecke is the chief officer of research and conservation at Iowa Soybean Association and...
2024 farmland prices could be anybody’s guess
As we look ahead to the new growing season, one thing that will certainly be on the minds of producers and farm families is the acquisition of more land for either expansion of the family operation, or for beginning farmers looking to make a start. Of course, we know...
Quarterly Grain Stocks and Acreage numbers were good, but not miraculous
The grain markets were positioned to react to basically anything that came out of today’s Quarterly Grain Stocks and Acreage Report, so when the friendly numbers came in, the prices jumped upwards and held those gains through the end of the day. Allendale commodity...
SE Iowa producer focusing on building trust with consumers
Farmer Grade, a new business idea birthed out of the rise of social media, is focusing on building trust with consumers. Sawyer Whisler, a farmer from southeast Iowa, wanted to do something different while selling meat directly from the farm to the table. So, he built...
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Grassley says farmers fed up with no new farm bill
Farmers are fed up with Congress’ failure to produce a new farm bill and will likely feel the economic impact. That’s according to United States Senator Chuck Grassley (R-IA). Grassley (R-IA) was hopeful early in 2024 that a new farm bill would be agreed to in the new...
Modernizing the Federal Milk Marketing Orders
In early July, the USDA released its recommendations for modernizing the Federal Milk Marketing Orders. Stephen Cain, senior director of economic research and analysis for the National Milk Producers Federation, shared his initial reaction to the proposal. The...
ISU studying benefits of grass-to-gas energy production for farmers
We’re proud of our ability to produce corn and soybeans at a high level in the state of Iowa, but one of the unintended consequences of growing those dominant row crops is the effect they have on the soil. Erosion, fertilizer runoff, and greenhouse gas emissions are...
Majority of beef cattle farms have small herds
The United States has numerous beef cow-calf farms that raise beef calves at least through weaning. However, USDA data says while there are a large number of farms, most are relatively small. Data from the 2022 Census of Agriculture indicated that 55 percent of...
Iowa State Fair a showcase of education and advocation for Iowa Agriculture
Less than a week from now, Iowans will descend on Des Moines for the Iowa State Fair. It is a chance for our citizens to celebrate everything about Iowa. Among those things we celebrate is the agriculture industry. Whether it is the animals we show to the food we eat,...
