Top Stories
Breaking down the Prospective Plantings and Quarterly Grain Stocks reports
The USDA released both the Prospective Plantings and Quarterly Grain Stocks reports on March 31st. Heading into the day, the markets were anticipating big news from the planting acres, but it seems that there was more to react to in the grain stocks report. Allendale commodity broker Greg McBride said the Prospective Plantings report had a smaller adjustment to the corn acres than most analysts anticipated. McBride said the soybean acres saw a similar adjustment in the opposite direction. Both...
USMEF bolstering Mexico’s in-home consumption of U.S. pork
Mexico’s demand for U.S. pork has soared in recent years, and 2025 was no exception. Pork exports to Mexico were record-large for the fifth consecutive year at 1.24 million metric tons, valued at $2.85 billion. But the U.S. Meat Export Federation (USMEF) continues to...
Details from the USDA March Cattle on Feed Report
USDA published the March Cattle on Feed Report on Friday March 20th and with the cattle industry in a pattern of low supply and continued high demand, the report can offer clues on the industry’s direction. USDA livestock analyst Michael McConnell provides the numbers...
Bipartisan Senators introduce bill targeting fertilizer costs and transparency
A bipartisan group of U.S. senators has introduced legislation aimed at increasing transparency in fertilizer markets and potentially lowering costs for farmers facing high input expenses. Senators Tammy Baldwin, Chuck Grassley, and Joni Ernst said the proposal would...
KXEL hosting farmer appreciation luncheon in Waterloo
A farmer appreciation luncheon taking place on Wednesday in Waterloo is designed to recognize the men and women who keep agriculture moving forward every day. The event, hosted by KXEL Radio at the National Cattle Congress Pavilion, is free and open to the public and...
Pushing innovation in agricultural education
Farmers face new issues every year, so the ag industry has to be able to keep improving to keep up with changing demands. On top of that, we need to make sure the next generation of agriculturists is ready to tackle these problems. Brad Hammes, product specialist at...
Detailing recent improvements to the farm safety net
The long wait continues for an updated and modernized farm bill, but the farm safety net has seen recent improvements via the One Big Beautiful Bill Act says a senior USDA official. Under Secretary for Farm Production and Conservation Richard Fordyce says that the...
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More Ag News
Rising fuel prices renew push for E15 access
Rising fuel prices and global tensions are once again putting a spotlight on domestic energy options, including higher ethanol blends like E15. Iowa Secretary of Agriculture Mike Naig says situations impacting global oil markets serve as a reminder of why expanding...
Feenstra working to make Iowa the most ag and business-friendly state
Today is National Ag Day, and Iowa farmers are a huge part of the nation’s ag industry. Iowa Congressman Randy Feenstra announced the Farmers for Feenstra coalition, a group of over 100 Iowa farmers who are committed to joining his efforts to make Iowa the most...
Spring bird migration enhances HPAI threat
The spring migratory season brings with it the renewed threat of highly pathogenic avian influenza, or HPAI. Dudley Hoskins, Under Secretary of Agriculture for Marketing and Regulatory Programs, is reminding farmers and others to take all necessary precautions. The...
Examining ways to lower fertilizer and fuel costs
The United States war in Iran is contributing to higher input costs for farmers. Fertilizer and fuel costs are rising due to the slowdown of shipping and inability to transport goods safely through Middle East shipping lanes. This is adding to the costs of nitrogen...
Farmers get less than six cents of every dollar spent on food
Data from the U.S. Economic Research Service’s Food Dollar Series provides a clear picture of how consumer food spending is distributed across the U.S. food supply chain. The latest estimates show that crop producers capture about 2.5 cents of every food dollar, down...
