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USDA releases new dietary guidelines for Americans
The Department of Health and Human Services and the USDA released the Dietary Guidelines for Americans, 2025-2030, marking what the agencies call a significant reset of federal nutrition policy. They said the new Guidelines deliver a clear, common-sense message to the American people: eat real food. The Guidelines emphasize simple, flexible guidance rooted in modern nutritional science, including prioritizing protein at every meal. They also recommend Americans consume full-fat dairy with no...
Ragland says farmers should not face stress alone
After another year of financial stress and market uncertainty, many farmers are carrying more than just the weight of tight margins. They are also carrying the emotional load that comes with making hard decisions, managing risk, and wondering what the year ahead will...
Food safety tips for holiday leftovers
While the Christmas feast is one of the best parts of the holiday festivities every year, some people might argue that the leftovers the following days are even better. However, it’s important to practice proper food safety steps in storing holiday leftovers for...
‘Product of USA’ meat labeling rule takes effect Jan. 1
A new USDA labeling rule takes effect Jan. 1, tightening standards for when meat, poultry and egg products may be identified as a product of the United States. Under the regulation, finalized in March 2024, companies may use labels such as “Product of USA” or “Made in...
Demand remains strong despite President Trump’s tariffs
Economists continue to study the impact that President Donald Trump’s tariffs are having on international trade. But one ag economist says they have not put a dent in consumers' buying patterns. Dr. Darren Hudson, Director of the International Center for Agricultural...
The magic of Christmas comes from the moments
Christmas has a way of pulling us backward and forward at the same time. One moment we’re standing in the soft glow of a tree covered in ornaments we’ve carried with us for decades, and the next we’re watching our kids create memories they will one day share with...
U.S. Export Sales Report (12-25-25)
The USDA is continuing to get us caught up to the latest export sales figures as a result of the government shutdown earlier this year. Allendale commodity broker Greg McBride said the numbers as of December 11th still look great for corn. While the soybean sales have...
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Rural families struggle with slower postal deliveries
Reliable mail service is not a luxury in rural America. It is a necessity for receiving checks, handling daily business, and getting critical medicine and supplies that many families cannot easily pick up in town. But delays are becoming more common, and the...
Notable events in the ag economy in 2025
As 2025 winds down, it is a good time to look back on the ag economy for the year. On the surface the most basic analysis is that it was a tough year for grain producers while livestock producers had a more prosperous year, especially in the cattle sector. USDA Chief...
U.S. beef cooperating with halal certifications in Muslim countries
U.S. beef exports to many Muslim majority countries must meet certain halal certification guidelines, but those requirements can vary broadly from country to country. U.S. Meat Export Federation (USMEF) Director of Export Services Jim Remcheck said USMEF works closely...
Ag forecasts for 2026
Since 2020, AgriBusiness Global has developed a yearly forecast of key events likely to impact global agriculture and agribusiness in the year ahead. Among the top forecasts for 2026 are input prices staying flat or increasing as suppliers compete for farm purchases....
The importance of COP30 for U.S. pork producers
Last month’s United Nations Conference of the Parties, or COP30, was attended by an estimated 50,000 people from around the globe. With representation from industry sectors such as agriculture, energy, transportation, and non-governmental organizations, U.S. pork...
