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Beef exports were strong in July while pork was down

Beef exports were strong in July while pork was down

July exports of U.S. beef climbed 6% year-over-year in value while volume was steady, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). USMEF President and CEO Dan Halstrom said the value increase was driven primarily by another outstanding month for Taiwan, as well as strong results in other parts of the globe. Halstrom said that, although restrictions related to a finding of pseudorabies virus (PRV) were removed in mid-to-late July, pork exports –...

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Farmers feeling pressure from all sides

Farmers feeling pressure from all sides

House Agriculture Committee Ranking Member Rep. Angie Craig says farmers across the country continue to face significant financial pressure, despite their resilience and optimism. During a press call with agricultural reporters, the Minnesota Democrat said producers...

Practice food safety during Independence Day celebrations

Practice food safety during Independence Day celebrations

The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...

When rebuilding the herd, quality must be the focus

When rebuilding the herd, quality must be the focus

For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could...

Promoting pork for today’s tastes

Promoting pork for today’s tastes

Driving pork demand and swine health remain top priorities for newly-elected National Pork Board President Chad Groves. He mentioned the importance of the “Taste What Pork Can Do®” campaign in promoting pork consumption and acknowledged the industry’s commitment to...

Ag groups react to first USMCA review

Ag groups react to first USMCA review

American agricultural groups reacted to the U.S., Mexico, and Canada launching the first joint review of the U.S.-Mexico-Canada Agreement. “Getting USMCA right matters enormously to our industry, which ships more than 40 percent of all U.S. dairy exports by value to...

Agriculture helps tell America’s story

Agriculture helps tell America’s story

As Americans celebrate Independence Day and the nation's 250th anniversary, it's an opportunity to reflect on the people, industries, and values that have helped shape the country over the past two and a half centuries. For Iowa, agriculture has long been one of the...

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USDA invests $500 million in processors

USDA invests $500 million in processors

The U.S. Department of Agriculture is investing $500 million to strengthen the nation's beef processing capacity through its Strengthening Processing for U.S. Ranchers, or SPUR, program. The funding is aimed at small and midsize meat processors, which USDA defines as...

Ag groups react to first USMCA review

U.S. Export Sales Report (7-16-26)

While there was no major reaction in the grain markets, this week’s export sales were good, especially for this time of year. Allendale commodity broker Greg McBride said the corn sales were decent. McBride said the soybean sales were better than expected for this...

USDA invests $500 million in processors

USDA implementing scientific research priorities

In 2026, the USDA began implementing its strategy, which builds on what has made American growers the most productive in the world: scientific research. Agriculture Under Secretary for Research, Education, and Economics Scott Hutchins believes that protecting the...