While advancements in managing clinical milk fever have reduced cases, its invisible counterpart, subclinical hypocalcemia, remains a significant challenge for fresh cows. Dr. Curt Vlietstra, a professional services veterinarian with Boehringer Ingelheim, said freshening is especially critical for disease prevention in dairy cows.
Vlietstra said fresh cow management and prevention of subclinical hypocalcemia begins before cows start calving.
Vlietstra said it’s important to follow a two-bolus calcium supplement protocol and use the right types of calcium.
Vlietstra said producers also need to review fresh cow management protocols regularly with a veterinarian and evaluate pre-freshening rations with your herd nutritionist.
For more information on fresh cow support, visit cattlefirst.com.
