March exports of U.S. pork were among the largest on record, concluding a very strong first quarter, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). USMEF President and CEO Dan Halstrom said increased year-over-year to leading market Mexico, as well as to Japan, Central America, the Dominican Republic, the Philippines and Taiwan.
Through the first quarter, pork exports were 3% above last year’s pace in both volume (778,939 mt) and value ($2.17 billion). Exports are on a record pace to Mexico and Central America.
March beef exports totaled 97,731 mt, down 11% from a year ago, while value fell 8% to $844.7 million. Shipments increased year-over-year to Mexico, Central and South America, the Caribbean and Indonesia, and were steady to Korea and Taiwan. But Halstrom said these results were offset by minimal exports to China, and exports were also below last year to Japan and the Middle East.
For more information, visit usmef.org.
