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Pork industry is optimistic despite trade limitations from pseudorabies

Pork industry is optimistic despite trade limitations from pseudorabies

Strong export sales, particularly in Latin America, are contributing about $67 in value per every hog slaughtered and accounting for more than 30% of all U.S. pork production. U.S. Meat Export Federation (USMEF) Vice President of Economic Analysis Erin Borror said there was optimism among producers and industry leaders at World Pork Expo in Des Moines last week. Pork Expo also gave an opportunity to highlight current export restrictions placed on some offal products following the finding of...

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Fertilizer outlook is less than rosy for fall 2024

Fertilizer outlook is less than rosy for fall 2024

Input costs are higher than ever, and with a grain market settling back lower, that is not happy news. There have also been issues with supply chains and obtaining what we need to be successful in any crop year. Where this really hurts is when it comes to inputs we...

South American Weather and Crop Update (8-20-24)

South American Weather and Crop Update (8-20-24)

The weather in South America still has not changed much, but it’s not much of an impact on the markets anyways since the commodities are focused elsewhere. However, Allendale commodity broker Greg McBride said the markets could be shifting back to looking at the South...

Introducing new pork products in international markets

Introducing new pork products in international markets

Introducing new products to overseas customers is a great way to draw attention to differentiate U.S. pork from pork of other origins. Courtney Knupp, vice president of international market development for the National Pork Board, said consumer preference research...

Wyffels growth in Iowa continues with new Ames site

Wyffels growth in Iowa continues with new Ames site

Following 15 months of construction, Wyffels Hybrids officially opened their new Iowa warehouse and distribution center on July 10th, 2024. The new Iowa site is on roughly 150 acres located between Nevada and Ames near Interstate 35 and highway 30. In addition to...

U.S. beef herd rebuild could take years

U.S. beef herd rebuild could take years

The U.S. beef cow inventory has fallen to its lowest level in more than 60 years. With no significant changes on the horizon that would quickly reverse the trend, rebuilding the U.S. beef cow herd to historical norms is shaping up to be a years-long undertaking....

IA Beef Council helping present Stockman & Stewardship workshop

IA Beef Council helping present Stockman & Stewardship workshop

Part of what checkoff dollars are used for is the continuing education of producers in the cattle industry. The needs of the consumer always are evolving, as is the care that is given to the herds. That is why state organizations like the Iowa Beef Industry Council...

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Pork is great for any plate

Pork is great for any plate

Consumers choose pork at the meat case for different reasons. Kristen Hicks-Roof, director of human nutrition at the National Pork Board, said taste is the top driver in food choices. Hicks-Roof said the National Pork Board is gaining momentum in connecting with the...

Secretary Naig’s Year in Review (part 1)

Secretary Naig’s Year in Review (part 1)

It’s hard to believe that 2024 is coming to an end on Wednesday. It feels like just yesterday that we were kicking off the new year. I know they say time flies, but this one felt like we blinked and missed it. However, as fast as this year seemed to go, it wasn’t...