February red meat exports contain bright spots for pork and beef
February exports of U.S. pork were slightly higher year-over-year, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). USMEF President and CEO Dan Halstrom said February was a robust month for per-head export value, with pork exports equating to more than $67 per head slaughtered and beef exports reaching nearly $423 per head of fed slaughter. Halstrom said that while beef exports trended lower, due in large part to continued lack of access to China,...
















