Exports of U.S. beef and pork posted year-over-year increases in October, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). October beef exports totaled 105,269 metric tons (mt), up 1% from a year ago, while value increased 3% to $860.4 million. USMEF President and CEO Dan Halstrom said there was an October rebound for beef exports to South Korea and China, which complemented strong shipments to Western Hemisphere markets.
Pork exports reached 252,411 mt in October, up 3% from a year ago, while value also climbed 3% to $710.4 million. Halstrom said pork exports are well-positioned to set annual volume and value records in 2024.
A detailed summary of the January-October export results for U.S. beef, pork and lamb, including market-specific highlights, is available at usmef.org.
