In the effort to tell the company’s new brand story, Benson Hill has updated and enhanced its website. The changes now showcase how Benson Hill’s seed innovations are driving a more sustainable future for feed, food, and fuel markets. Rich LaBonte, vice president of...
The National Pork Board completed a sophisticated segmentation study of U.S. consumers to learn their priorities to connect with them emotionally. David Newman, vice president of market growth for NPB, said the Confident Meat Eaters, one of the seven consumer...
Earlier in the month we learned of the situation surrounding the Pure Prairie Poultry company and the financial woes leading to producers not having feed for the birds and lacking the payments they were supposed to receive. The Iowa Department of Agriculture &...
Last Friday’s Cattle on Feed report confirms a strong demand for cattle and beef says USDA economist, Michael McConnell. September placements into feedlots of 2.16 million head is down 2% from a year ago. Marketings out of feedlots were up 2% leaving feedlots October...
The 2022 Census of Agriculture showed about 40 percent of American farmers worked 200 or more days off the farm in 2022. The majority, 93 percent, of the 3,078 U.S. counties for which data was reported had at least 30 percent of producers working 200 or more days off...
It was looking like the weather was going to start to dry out in South America, but there’s still plenty of rain as of right now. Allendale commodity broker Greg McBride said the shift to the monsoon season in South America has gone almost exactly the way they wanted...
The National FFA Organization elected its new leadership team for the next year during the recent national convention. Delegates elected Thaddeus Bergscheider of Franklin, Illinois, as the new President. Bergscheider (pictured left in the above photo) said he has deep...
The National Cattlemen’s Beef Association is pushing back against the U.S. panel that makes recommendations to USDA and HHS on dietary guidelines. NCBA says that Americans should not be encouraged to eat less beef and instead turn to vegetables for a protein source....
Despite the cattle inventory plummeting to the lowest level in 73 years, the number of cattle on feed remains surprisingly strong. Cattle and calves on feed for the slaughter market in the U.S. for feedlots with a capacity of 1,000 or more head totaled 11.6 million on...
With the World Food Prize Borlaug Dialogues happening this week in Des Moines, we are seeing many international representatives in town—people who have a large say in trade relations with Iowa in particular and the U.S. in general. It is a great time for us to promote...
