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Iowa Farm Bureau Cookout Contest brings farmers and fairgoers together
The annual Iowa Farm Bureau Cookout Contest is one of the most delicious and best-smelling contests of each Iowa State Fair. While the focus is certainly on the food, it also serves as a great opportunity to connect fairgoers with the farming families that raise the food they put on their tables. Iowa Farm Bureau President Brent Johnson said they were even able to visit with the winner of the first-ever Cookout Contest in 1964. Johnson said the Cookout Contest is a great demonstration of the...
Senator Grassley discusses Senate Farm Bill 2.0 discussion draft
Today the office of Senate Ag Chairman John Boozman released the outline for the Senator’s Farm Bill 2.0 discussion draft. United States Senator Chuck Grassley (R-IA) says that while he prefers the House version of the farm bill, he is excited to move forward with the...
Boozman releases the outline for Farm Bill 2.0 discussion draft
FARM BILL 2.0 BUILT FOR THE PEOPLE WHO FEED AMERICA The Agricultural Act of 2026 is built for the people who feed America. A modernized farm bill means more certainty for America’s farm families, rural communities and food supply. TOPLINE Builds upon the Working...
Iowa farmers tell story of American beef to Japanese consumers
Two Iowa farms will be the centerpiece of a U.S. beef marketing campaign in Japan. Chance and Shayne Wiese and their 1904 fifth-generation Herefords farm were the first one featured. Shayne shared the story of their farm and acknowledged the rare opportunity to...
Bankruptcy filings signal ongoing farm financial stress
Farm bankruptcies across the country remain at levels not seen since the disruptions of the COVID era, and legal experts say that should concern producers and lenders alike. While the pace of filings this year is similar to last year, that does not mean the farm...
Grain markets anticipating two major USDA reports
This week will bring us two of the biggest USDA reports of the year- the June Quarterly Grain Stocks and Acreage reports. This gives us the first glance into what the 2026 crop should actually look like. Micheal Weidner, director of grain origination and producer...
Top takeaways from June Cattle on Feed Report
The June Cattle on Feed Report offers some of the latest trends from the cattle feedlots. USDA livestock analyst Michael McConnell provides some details. McConnell explains why there are more cattle in feedlots than a year ago at this time and says a big reason is a...
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Practice food safety during Independence Day celebrations
The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...
When rebuilding the herd, quality must be the focus
For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could...
Promoting pork for today’s tastes
Driving pork demand and swine health remain top priorities for newly-elected National Pork Board President Chad Groves. He mentioned the importance of the “Taste What Pork Can Do®” campaign in promoting pork consumption and acknowledged the industry’s commitment to...
Ag groups react to first USMCA review
American agricultural groups reacted to the U.S., Mexico, and Canada launching the first joint review of the U.S.-Mexico-Canada Agreement. “Getting USMCA right matters enormously to our industry, which ships more than 40 percent of all U.S. dairy exports by value to...
Agriculture helps tell America’s story
As Americans celebrate Independence Day and the nation's 250th anniversary, it's an opportunity to reflect on the people, industries, and values that have helped shape the country over the past two and a half centuries. For Iowa, agriculture has long been one of the...
