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Mexico bans U.S. lamb and sheep offal over scrapie case
In late July, USDA’s Animal and Plant Health Inspection Service (APHIS) surveillance program detected a case of classical scrapie in a single sheep at a slaughter facility in Oregon. It was the first such detection in the U.S. in more than five years. Although APHIS has not found any additional scrapie cases, Mexico has implemented a ban on U.S. sheep and lamb offal and viscera. U.S. Meat Export Federation (USMEF) Director of Technical and Export Services Courtney Heller said scrapie is a...
U.S. chilled beef may see opportunity in South Korea
Shipments of Australian beef into South Korea have reached more than 90% of the 2026 safeguard volume of 196,00 mt, meaning the tariff rate on Australian beef will soon jump from 5.3% to 24% for the remainder of the year. U.S. Meat Export Federation (USMEF) Vice...
Methods to combat heat stress in cattle
With most of the country experiencing on and off instances of extreme heat in recent weeks, producers are working hard to prepare for a potentially long and hot summer for their cattle. Producers need to be preparing for ways to mitigate heat stress in their animals...
Ethanol production reaches highest level in two months
U.S. ethanol production climbed to its highest level in more than two months last week, according to the latest report from the U.S. Energy Information Administration. Ethanol output averaged 1.117 million barrels per day during the week ending June 26, up from 1.09...
Farmers feeling pressure from all sides
House Agriculture Committee Ranking Member Rep. Angie Craig says farmers across the country continue to face significant financial pressure, despite their resilience and optimism. During a press call with agricultural reporters, the Minnesota Democrat said producers...
Practice food safety during Independence Day celebrations
The Fourth of July weekend means a lot of grills firing up for holiday meals. Don’t forget the importance of food safety when cooking on a grill. Meredith Carrothers, technical information specialist with the Food Safety and Inspection Service, talked about the...
When rebuilding the herd, quality must be the focus
For the Angus cattle industry, business has been very good recently. Casey Jentz, Chief Operating Officer at the American Angus Association, says that Angus currently have 80 percent of the market share in the commercial space. He adds that if Angus ranchers could...
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More Ag News
U.S. Export Sales Report (7-16-26)
While there was no major reaction in the grain markets, this week’s export sales were good, especially for this time of year. Allendale commodity broker Greg McBride said the corn sales were decent. McBride said the soybean sales were better than expected for this...
Northern heat wave shouldn’t last long enough to negatively affect crops
A stretch of the Northern U.S. is the path of a ridge of high pressure producing high temperatures hovering around 100 degrees through the week. USDA meteorologist Brad Rippey says the northern portions of the great plains are still experiencing high temperatures that...
USDA implementing scientific research priorities
In 2026, the USDA began implementing its strategy, which builds on what has made American growers the most productive in the world: scientific research. Agriculture Under Secretary for Research, Education, and Economics Scott Hutchins believes that protecting the...
Poll reveals record voter support for E15
A new national survey shows record-high voter support for expanding access to E15, the 15 percent ethanol fuel blend, and making it available year-round. The Renewable Fuels Association says 75 percent of registered voters support wider availability of E15, while more...
Farmers remain cautious about AI technology
Artificial intelligence is becoming a larger part of agriculture, but many farmers remain cautious about adopting the technology, according to the latest Purdue University CME Group Ag Economy Barometer. The monthly survey asked producers about artificial intelligence...
