Top Stories
Whole Milk for Healthy Kids Act nearing finish line
A key piece of legislation aimed at growing healthier kids in American classrooms took a big step toward becoming law. Both legislative chambers have now passed the Whole Milk for Healthy Kids Act, meaning the bill is nearly across the finish line. Danny Munch, an economist for the American Farm Bureau Federation, said the legislation takes an important step toward offering children more choice in their school lunch. The bill still has to make it across the President’s desk, but then the...
AFBF study: farmers urgently need economic assistance
USDA’s most recent reports, including Commodity Costs and Returns, World Agriculture Supply and Demand Estimates, and Farm Sector Income & Finances reports, all confirm what U.S. agriculture has known for years. U.S. farm income is under immense pressure. A new...
Cattle supplies in the U.S. remain tight
Cattle supplies blamed for high beef prices remain tight, according to the latest USDA cattle reports. That’s USDA livestock analyst Michael McConnell who says that all of the data on cattle shows just how low supplies are right now. He points to several factors that...
South American Weather and Crop Update (11-27-25)
Planting progress in South America continues as the global market situation continues to shake up the U.S. grain marketplace. Allendale commodity broker Greg McBride gave an update on the latest forecasts for both Brazil and Argentina. As pod fill approaches for the...
How will proposed H-2A changes impact farmers and farmworkers?
In late September, the U.S. Department of Labor announced it was lowering the H-2A Adverse Effect Wage Rate, better known as AEWR. If the interim rule is adopted, it means rates will drop to around $1.80 an hour in Idaho, $2.10 in Oregon, and nearly $2.50 an hour in...
Weekly exports of soybeans and corn decline
Data from the USDA said that inspections of soybeans and corn for offshore delivery declined week to week, while wheat assessments increased during the week ending on November 20. Soybean inspections were reported at almost 800,000 metric tons, down from the 1.21...
Passing the heart of Thanksgiving from one generation to another
Thanksgiving is one of those rare holidays that feels familiar before it even begins. It starts with the smell of the food, the sound of the parade, and the rhythm of a day that never really changes. Growing up on the farm, we did not have to travel far. My...
Video
More Ag News
Iowa Pork and Fareway serve up warm meals for Giving Tuesday
Today, Fareway Stores and the Iowa Pork Producers Association (IPPA) teamed up with Central Iowa Shelter & Services (CISS) for the ninth annual Giving Tuesday breakfast. Hundreds of warm meals were prepared and served to individuals experiencing homelessness...
South American Weather and Crop Update (12-2-25)
As planting season continues in South America, the dry weather is starting to raise some eyebrows. Allendale commodity broker Greg McBride gave an update on the latest weather forecasts for Brazil and Argentina. McBride said planting progress is still close to the...
Fertilizer supply and price outlook for 2026
As farmers stare at the market screen and continue to see depressed prices for their commodities, it doesn’t help that fertilizer prices remain high. But what is the outlook for supplies and prices of fertilizers in 2026? Josh Linville, vice president of fertilizer at...
Secretary Naig opens sign-up window for Iowa’s crop insurance discount program
Iowa Secretary of Agriculture Mike Naig announced today that the sign-up is now open for the Iowa Department of Agriculture and Land Stewardship’s (IDALS) annual Crop Insurance Discount Program. The innovative program offers farmers a $5 per acre premium reduction for...
SHIC continues proactive approach to H5N1 threat
H5N1 may not be grabbing the headlines every day, but it remains a major concern for livestock producers. While the virus continues circulating in both avian and dairy populations, the Swine Health Information Center (SHIC) says there is some positive news for pork...
