In 2016, about 100 Midwest farmers teamed up with leading environmental groups and some of the nation’s largest food and ag companies to promote a more sustainable agricultural system that focuses on soil health, erosion, and biodiversity. Since then, that group- called the Midwest Row Crop Collaborative (MRCC)- has expanded to include nearly 2,700 farmers in the heartland. Jaycie Thomsen, MRCC partnership manager, said they use data learned from sustainable practices to encourage more farmers to join in the effort.
Perhaps the most impressive part of the MRCC is the mix of companies that are included in it- companies that you wouldn’t initially expect to be partnered together. This includes organizations like PepsiCo, Unilever, Walmart, Bayer, and more. Thomsen said it makes more sense when you really think about it, though, because all companies depend on agriculture to function.
The MRCC recently released its 2022 Impact Report, which speaks of significant progress as well as several challenges. Thomsen provided some of the highlights.
Thomsen said a business-focused approach has helped with encouraging both farmers and these larger companies to participate in more regenerative ag programs.
Thomsen also discussed some of the practices they’re encouraging farmers to adopt.
Thomsen added that it’s important to have all of these different stakeholders at the same table because it takes a huge effort to make positive changes for the environment.
For more information, visit midwestrowcrop.org.
